EASTER
BRUNCH MENU
GRILLED SKIRT STEAK & SCRAMBLED EGGS
Garlic Crisp, Herbed Home Fries
Grilled Vegetable Stack
SPINACH, FRESH RICOTTA &
ROASTED TOMATO QUICHE
Seasonal Fresh Fruit, Organic Greens
White Balsamic Vinaigrette
Brunch Menu Includes Choice of One Complimentary:
Bloody Mary, Mimosa, Bellini, Orange or Grapefruit Juice
CRAFT BRUNCH COCKTAILS - Additional $5 (first cocktail, in lieu of complimentary)
Blood Orange Margarita – Patron Silver Tequila, Blood Orange, Triple Sec
Elderflower Cocktail – St. Germain Elderflower Liqueur & Sparkling White Wine
thyme Sangria - Red Wine, Spiced Pear Reduction, Seasonal Fruits & Splash of Soda Cucumber Vodka
Cucumber Vodka Bloody Mary – Organic Cucumber Vodka, thyme Bloody Mary Mix, Cucumber
EGGS
thyme BENEDICT
Poached Eggs on Potato Cake, Black Forest Ham
Sautéed Mushroom & Hollandaise - Grilled Vegetables
SMOKED SALMON BENEDICT
Poached Eggs on Buttermilk Biscuit
Spinach, Nova Scotia Smoked Salmon
& Hollandaise - Herbed Home Fries
ENTREES
ORANGE-SPICE CHALLAH FRENCH TOAST
Berry Compote, Vermont Maple Syrup
MARINATED CHICKEN KABOB
Garlic Marinated Chicken Breast
Saffron Basmati Rice
Fattoush Salad, Cucumber Yogurt Sauce
FRESH RICOTTA CAVATELLI
Oven-Roasted Tomato, Spinach
Fresh Ricotta, Basil Walnut Pesto
*Add Grilled Jumbo Shrimp - Add $7
MISO SALMON BOWL
Miso Marinated Salmon, Steamed Farro, Edamame
Red Cabbage Ginger Slaw, Organic Greens
Miso Vinaigrette
JUMBO-LUMP CRAB CAKE BURGER
Organic Greens, Beefsteak Tomato,
Avocado & Chipotle Aioli
Served on a Challah Roll
ADDITIONAL EASTER BRUNCH SPECIALS
Chef’s Selection of Seasonal Entrees
will be Available
CHILDREN'S OPTIONS $22
Available for children under 10 yrs - Includes Milk or Juice
$38
All of the above served with
BASKETS OF BREAKFAST PASTRIES
Includes Coffee, Tea or Decaf
Sunday, April 9, 2023
10am to 1:30pm
CHALLAH FRENCH TOAST
WITH FRESH FRUIT & MAPLE SYRUP
PASTA WITH MARINARA OR BUTTER
CHICKEN FINGERS WITH FRENCH FRIES
SIDES
Applewood-Smoked Bacon $7.50
Parmesan Pomme Frites or Crispy Onions $7
Sautéed Spinach $8
Grilled Asparagus or Sautéed Broccolini $10
Buttermilk Biscuits (2) w/ Strawberry Chutney $6
Sweet Potato or English Fries with Chipotle Aioli / Truffle Aioli Dipping Sauces $7