Sample Brunch Party Menu

Bloody Mary, Mimosa or Bellini 

Limited and Unlimited Options Available

Soft Drinks, Assorted Juices, Coffee & Tea


Stationary Hors d'oeuvre:

Choice of Bountiful Crudités Display w/ Spinach Dip

or  Hummus w/ Fresh-Baked Pita Crisps -

On each Guest Table

An assortment of Passed Hors d'oeuvres may also 

be added to any menu - Please Inquire for options

Fresh-Baked Scones - French Service

Compound Butter


Sample Entree Options​:

Orange-Spice Challah French Toast

Seasonal Fresh Fruit & Vermont Maple Syrup

Individual Asparagus & Brie Quiche


Wild Mushroom, Spinach & Gruyere Cheese Quiche

Seasonal Fresh Fruit & Organic Greens w/ Vinaigrette

Chopped Grilled Chicken Cobb Salad

Tomato, Applewood Bacon, Avocado, Cucumber

Hard-Boiled Egg, Champagne-Walnut Vinaigrette


Grilled Chicken, Fuji Apple & Endive Salad

Shaved Stilton Cheese, Candied Walnuts

Dried Cranberries, Cider Vinaigrette


French Toast
French Toast



Dessert Options​ :

Glazed Bread Pudding with Caramelized Banana

Flourless Chocolate Truffle Torte


Specialty Cookies & Sweets  

Seasonal Fresh Fruit 

Coffee & Tea Service​​​​

These menus are representations of what may be offered. Each private event menu is personally customized and many additional/alternate menu & bar options are available. Please inquire for options/pricing.​

Catering Manager:
Pam Schwartz

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