Father's Day
Join Us
Father's Day Brunch Menu
10am-1:30pm
Father's Day Prix Fixe Menu
Three Course Dinner
3:30-7:30pm
Reserve early, before we're sold out!
Private dining available for parties of 11+
Customized holiday menus available
Take Out
Takeout Menu Available
Pickup & Local Delivery
Please contact us to inquire
for custom catering orders
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Traditional Seder Plate
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Chopped Liver
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Matzo Ball Soup
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Organic Kale Salad
Sliced Pear, Chèvre, Toasted Pumpkin Seeds, Dried Cranberries, Dijon Vinaigrette
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Pan Seared Filet of Salmon
Pommes Anna, Heirloom Carrots, Wild Mushrooms, Red Pepper Coulis
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Pan-Roasted Chicken
Kabocha Squash Purée, Broccolini, Cipollini Onion, Red Wine Reduction
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Long Island Duck Breast
Caramelized Pear, Baby Spinach, Toasted Pinenuts, Cassis Demi-Glace
*Add $9
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Brisket of Beef
Yukon Gold Mashed Potato, Grilled Asparagus, Natural Jus
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Grilled Filet Mignon
Crispy Potato Cake, Sautéed Spinach, Pinot Noir Gastrique
*Add $10
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Additional specials / sides may be offered a la carte
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Children’s Brisket of Beef
Yukon Gold Mashed Potatoes & French Green Beans
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Matzo Chicken Fingers
with French Fries
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Flourless Chocolate Truffle Torte
Vanilla Gelato
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Creme Caramel
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Apple Almond Sponge Cake
Fresh Whipped Cream
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Seasonal Fresh Fruit Plate
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thyme Eggs Benedict
Poached Eggs on Potato Cake, Black Forest Ham, Sautéed Mushroom, Hollandaise – Grilled Vegetable Stack
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Spinach, Fresh Ricotta & Roasted Tomato Quiche
Seasonal Fresh Fruit, Organic Greens & White Balsamic Vinaigrette
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BBQ Brisket Hash & Scrambled Eggs
Country Bread, Crispy Onions - Herbed Home Fries, Grilled Vegetable Stack
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Smoked Salmon Benedict
Poached Eggs on Buttermilk Biscuit, Spinach, Smoked Norwegian Salmon, Hollandaise – Herbed Home Fries
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Crispy Jumbo-Lump Crab Cake Burger
Organic Greens, Beefsteak Tomato, Avocado & Chipotle Aioli
on a Challah Roll -
Challah French Toast
Berry Compote, Vermont Maple Syrup
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Marinated Chicken Kabob
Garlic Marinated Chicken Breast, Saffron Basmati Rice, Fattoush Salad, Cucumber Yogurt Sauce
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Miso Salmon Bowl
Miso Marinated Salmon, Steamed Farro, Edamame, Red Cabbage, Ginger Slaw, Organic Greens, Miso Vinaigrette
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Fresh Ricotta Cavatelli
Oven Roasted Tomato, Spinach, Fresh Ricotta, Basil Walnut Pesto
*Add Jumbo Grilled Shrimp – Additional -
Additional Holiday Brunch Specials
Chef’s Selection of Seasonal Entrées will be Available
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Challah French Toast
Fresh Fruit & Maple Syrup
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Pasta with Butter or Marinara
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Chicken Fingers with French Fries
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Applewood-Smoked Bacon or Veal Sausage
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Sautéed Spinach
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Parmesan Pomme Frites or Crispy Onions
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Grilled Asparagus or Sautéed Broccolini
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Buttermilk Biscuits (2)
with Strawberry Chutney
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Sweet Potato or English Fries with Chipotle Aioli
Truffle Aioli Dipping Sauces
Passover Dinner
Prix Fixe Menu
Mon, Apr 22 & Tues, Apr 23
4pm-9pm | $88pp
$39 children under 10
*Denotes supplement
For the Table
First Course
Choose oneEntrées
Children’s Options
Available only for children under 10 yrs.$35 includes Entrée & Dessert
Dessert
Choose oneReservations strongly suggested
*All menus & pricing subject to change/based on availability
INCLUDES CHOICE OF ONE
BRUNCH COCKTAIL OR SOFT DRINK:
Bloody Mary, Mimosa, Bellini
Orange, Grapefruit or Cranberry Juice, Soda
CRAFT BRUNCH COCKTAILS
*Available for a supplement
Substitute first/included cocktail at reduced pricing
(additional cocktails charged at full price)
Blood Orange Margarita*
Don Julio Blanco, Blood Orange Puree, Fresh Lime
Elderflower Cocktail*
St. Germain Elderflower Liqueur, Sparkling White Wine
thyme Sangria*
Red Wine, Seasonal Fruit, Splash of Soda
Cucumber Vodka Bloody Mary*
Organic Cucumber Vodka, Our Bloody Mary, Cucumber
BASKETS OF BREAKFAST PASTRIES
Included for Every Table
Eggs
Entrées
Includes:
CHOICE OF COFFEE, TEA, OR DECAF
Children’s Options
Available only for children under 10 yrs.$28 includes milk or juice