Mother's Day Dinner
Mother's Day Dinner
Three-Course Prix Fixe
$92pp
Sun, May 11 | 3:30pm-7:30pm
Children under 10 yrs: $35
*Denotes supplement
Starters
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Roasted Corn Bisque or Soup of The Day
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Organic Spring Greens
Grape Tomatoes Champagne-Walnut Vinaigrette
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Warm Pistachio-Crusted Goat Cheese
Roasted Beet Salad, Sherry Vinaigrette
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Prince Edward Island Mussels
Fresh Herb & White Wine Broth
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Point Judith Crispy Calamari
Baby Arugula, Red Onion Peach Sweet Chili Vinaigrette
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Crispy Jumbo-Lump Crab Cake *Add $4
Jicama & Apple Slaw, Chipotle Aioli
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Warm Brussels & Kale Caesar
Shaved Brussels Sprout, Organic Kale, Caesar Dressing
Entrées
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Seared Sesame-Crusted Ahi Tuna
Japanese Okinawa Purple Mash, Baby Bok Choy, Baby Carrot, Coconut Soy Beurre Blanc
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Homemade Papardelle
Slow-Braised Short Rib Ragout, Roasted Vegetable Ratatouille, Shaved Parmesan
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Pan-Roasted Chicken
Sweet Corn Pudding, Grilled Asparagus, Shiitake Mushroom, Pinot Noir Reduction
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Grilled Filet of Salmon
Farro Basil Crème, Grilled Asparagus, Baby Carrot, Saba Drizzle
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Prime Rib of Beef *Add $8
Crispy Potato Cake, Sautéed Broccolini, Natural Jus
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Fresh Ricotta Cavatelli with Grilled Jumbo Shrimp
Oven-Roasted Tomatoes, Fresh Ricotta, Spinach, Basil Walnut Pesto
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Pan-Seared East Coast Halibut *Add $6
Pommes Anna, Grilled Asparagus, Heirloom Carrots, Red Pepper Coulis
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Grilled Skirt Steak
Warm Fingerling Potato & Spinach Salad with Crispy Shallots, Chimichurri
Children's Options
$35 includes Choice of Children's Entrée & DessertAvailable for children under 10 yrs.
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Chicken Fingers & French Fries
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Pasta with Butter or Marinara
Desserts
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Banana Bread Pudding
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Crème Caramel
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Flourless Chocolate Torte
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Apple Tart